Saturday, March 31, 2018

Easter Egg Dying

One of the many traditions that I remember around Easter time is dying Easter eggs with my family. We started this tradition when I was old enough to dye eggs, and it has continued ever since. My egg dying skills have definitely changed throughout the years though. 

When I was younger I used to just drop my egg in all of the colors and just hope for the best. They would always turn out funky colors and not so pretty. As I got older, I put a little more thought into them and started using wax crayons to write on them before dipping them in the dye, and even putting rubber bands in patterns around the egg. I thought I was really being creative using these techniques that I had discovered. 

Well, this year I decided to try something totally different. This year I bought a tub of Cool Whip and some neon food coloring. I spread the Cool Whip in an aluminum tray and then added drops of food coloring on the top. I swirled the food coloring with a toothpick to create a marble looking design. I then rolled my hard boiled eggs in the surface of the Cool Whip and the food coloring, creating a marble design on the egg. I let them sit and soak the color in and then rinsed them off, and I had vibrant colored marble eggs! It was such a cool and different twist on the normal Easter egg dying event that we do every year. We were all impressed with how the eggs turned out and definitely look forward to using this technique again next year!

If any of you have some Easter egg dying memories or techniques to share, please share with us in the comments. 

Happy Easter everyone!

Easter, egg, dye, food color


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